In Stock: 1


Cover Type: Softcover
Book Condition: Fine
Jacket Condition: None Issued
Publisher: Pearson Educational
Publisher Place: Harlow
Publisher Year: 2002
Edition: Sixth

Description: 693 pages. Book appears to have hardly been read and is in Fine condition throughout.

Publishers Description: An introduction to the science and practice of animal nutrition. Animal Nutrition covers four main areas: the basic chemistry and biochemistry of feed constituents, digestion and metabolism; an evaluation of the energy and nutrient content of feedstuffs; the characteristics of feedstuffs; and tables on the composition of foods.

ISBN: 9780582419063

(180475)


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