Baking Recipes & Secrets From The Test Kitchen

Cover Type: Hardcover
Book Condition: Fine
Jacket Condition: None Issued
Publisher: Bauer Media Books
Publisher Place: Australia
Publisher Year: 2014
Edition: First Edition

Description: 239 pages. Book appears to have hardly been read and is in Fine condition throughout.

Publishers Description: The Weekly has been teaching people to cook for over 80 years and is famous for baking. The reliability of our Triple-Tested recipes that carefully guide you through the baking process, will give you the confidence to learn to bake. This cookbook brings together all of our secrets about baking and is a selection of trusted, tried and true recipes, loads of information, tips and hints. This book is a must-have in any home bakers collection.

ISBN: 9781742454801