Gluten-free. The Complete Collection

The Australian Women's Weekly

In Stock

In Stock: 1

Cover Type: Hardcover
Book Condition: Fine
Jacket Condition: None Issued
Publisher: Bauer Media Books
Publisher Place: London
Publisher Year: 2018
Edition: First Edition

Description: 495 pages. Ex-Library. Book appears to have hardly been read and is in Fine condition throughout. The exceptions are some shelf wear and damage to top, back spine in a small area.

Publishers Description: Coeliac disease and gluten intolerance is on the rise, with popular ingredients now off-limits for some. Pre-packaged foods can be rife with hidden gluten, so we give you the tools to navigate labels and take control of your diet. Make your own delicious gluten free food, with recipes for every meal of the day, plus recipes for all the fun stuff- doughnuts, waffles, tarts and more.

ISBN: 9781925694536


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