Jamie's Great Britain. Over 130 Reasons To Love Our Food

Oliver Jamie

In Stock

In Stock: 1

Cover Type: Hardcover
Book Condition: Fine
Jacket Condition: Fine
Publisher: Penquin Books Ltd
Publisher Place: London
Publisher Year: 2011
Edition: First Edition

Description: 407 pages. ex-library. (only one small stamp on inside page). Book and Jacket appear to have hardly been read and are both in Fine condition throughout.

Publishers Description: Jamie Oliver celebrates Britains very best food in Jamies Great Britain. Jamie grew up in one of the first true British "gastropubs", which his Mum and Dad still run today. For him, the heart and soul of real British cooking is food that puts a smile on your face. And thats what he wants to share in the new book: the essence of British food, done properly. Over the years, British food culture has embraced flavours and influences from all the people who came and made Great Britain their home. The food reflects an open-minded culture as well as the countrys beauty. There are over 100 of Jamie Olivers favourite recipes: some are indisputable classics, some are his versions of the classics, some should be classics but just havent been made famous yet and others hes made up from the great bounty of British produce. Wherever youre from, if you love food Jamies Great Britain will offer you a little taste of happiness. "There is only one Jamie Oliver. Great to watch. Great to cook". (Delia Smith). Jamie Olivers career started as a chef at the River Cafe, where he was quickly spotted by the television company that made him famous as The Naked Chef. He has since published a huge range of bestselling cookery books, including The Naked Chef, The Return of the Naked Chef, Happy Days with the Naked Chef, Jamies Kitchen, Jamies Dinners, Jamies Italy, Cook with Jamie, Jamie at Home, Jamies Ministry of Food, Jamie Does, Jamies 30-Minute Meals and Jamies 15-Minute Meals.

ISBN: 9780718156817


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