Pressure Cooking

Cover Type: Softcover
Book Condition: Fine
Jacket Condition: None Issued
Publisher: Bauer Media Books
Publisher Place: Australia
Publisher Year: 2016
Edition: First Edition

Description: 199 pages. Book appears to have hardly been read and is in Fine condition throughout.

Publishers Description: The pressure cooker is back - our grandmothers used it often, but modern cooks have just rediscovered this amazing kitchen appliance. A soup or stew that would normally take 2 hours to cook will be tender and delicious is just 40 minutes. Whole pieces of meat such as corned beef and pickled pork are cooked to perfection in a fraction of their usual time. Tagines, curries and casseroles can now be prepared in less than an hour. Even steamed puddings and long-cooked fruit like quinces can be cooked in no time at all. These new recipes triple-tested in the AWW Test Kitchen will bring your family back to the table.

ISBN: 9781742458045