French Regional Cooking. 320 Simple And Classic Recipes From The Provinces

Ferniot Jean

$27.10
In Stock


In Stock: 1


Cover Type: Hardcover
Book Condition: Very Good
Jacket Condition: Very Good
Publisher: Crescent Books
Publisher Place: New York
Publisher Year: 1990
Edition: First Edition

Description: 310 pages. Book and Jacket are both in Very good condition throughout.

ISBN: 0517061457

(224402)


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