The Complete Book Of Modern Asian. China, Thailand, Vietnam, Malaysia, Japan

Cover Type: Hardcover
Book Condition: Fine
Jacket Condition: Fine
Publisher: ACP Books
Publisher Place:
Publisher Year: 2007
Edition: First Edition

Description: 495 pages. Book and Jacket appear to have hardly been read and are both in Fine condition throughout. The only exception is a medium sized inscription to the inside page.

Publishers Description: The ultimate compendium of Asian food, this is the follow up to the best-selling cookbook, THE COMPLETE BOOK OF MODERN CLASSICS. Modern Asian is the food we eat now uadelicious little morsels to serve as finger food at parties, light piquant starters, some of which can also be served as lunch dishes. Main courses made from seafood, lean meat, chicken and duck, noodles and vegetables. Delicious side dishes which you can eat with non-Asian meals, and some wonderful desserts. Each chapter contains a star recipe uathe one that has become so popular its now almost mainstream. Its a beautiful book with recipes that will convert you to modern Asian food.

ISBN: 9781863965934