Tolarno Bistro. The Life, Times And Recipes Of A Remarkable Restaurant

Hewitson Iain, Hart Bob

In Stock

In Stock: 1

Cover Type: Hardcover
Book Condition: Fine
Jacket Condition: Fine
Publisher: Allen And Unwin
Publisher Place: Ringwood
Publisher Year: 2006
Edition: First Edition

Description: 262 pages. Book and Jacket appear to have hardly been read and are both in Fine condition throughout.

Publishers Description: Showcasing quirky memorabilia, decorated menus, photographs of guests and chefs, and 130 recipes, this tribute reveals the extraordinary life of Australias famed French restaurant, Tolarno Bistro. The tasty recipesfrom the famous Moules Marineire appetizer to charcuterie, lamb, veal, pastries and the legendary Tolarno burgerintertwine with the eccentric tales from this anything-but-conventional restaurant to delight both history and food buffs alike.

ISBN: 9781741149562


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