Vegetarian Cooking Of India. Traditions, Ingredients, Tastes, Techniques, 80 Classic Recipes
Baljekar Mridula
$24.60
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Cover Type: Hardcover
Book Condition: As New
Jacket Condition: As New
Publisher: ANNESS PUBLISHING
Publisher Place: London
Publisher Year: 2010
Edition: First Edition
Description: 160 pages. Book and Jacket appear to have hardly been read and are both in As new condition throughout.
Publishers Description: A fabulous vegetarian recipe collection that offers contrasting dishes from distinctive regions of India
ISBN: 9781903141793
(222100)
