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Cover Type: Softcover
Book Condition: Very Good
Jacket Condition: None Issued
Publisher: Thorson/Harper Collins
Publisher Place: London
Publisher Year: 1991
Description: 208 pages. Book is in Very good condition throughout. Cordon Vert Is A Celebration Of The Delights Of Vegetarian Cooking And A Book To Be Used And Enjoyed For A Lifetime.
Publishers Description: This recipe book includes menus for dinner parties designed for every week of the year, using the best of seasonal ingredients. The recipes are designed to appeal to both dedicated and occasional vegetarians. There are examples of a range of international cuisines as well as exciting and original dishes devised especially for this book. Wine and cheese suggestions are included that complement each complete menu suggestion.