Leiths Fish Bible

Jackson C.J.

$26.10
In Stock


In Stock: 1


Cover Type: Hardcover
Book Condition: Fine
Jacket Condition: Fine
Publisher: Bloomsbury
Publisher Place: Uk
Publisher Year: 2005
Edition: Revised

Description: 628 pages. Book and Jacket appear to have hardly been read and are both in Fine condition throughout.

Publishers Description: A complete and authoritative guide to preparing meals centered entirely around seafood, this cookbook explains a wide range of dishes, from classic to contemporary, using plenty of diagrams and straightforward language. Readers will be guided through the proper techniques of filleting, boning, and home-smoking, and will discover a wide array of simple recipes such as Risotto Nero, or Deep-fried Cod in Beer Batter, to more extravagant menu items including Noisettes of Salmon with Cucumber and Fennel Salsa, or Braised Octopus in Rioja.

ISBN: 9780747571025

(222411)


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