$25.60
In Stock


In Stock: 1


Cover Type: Hardcover
Book Condition: Fine
Jacket Condition: Fine
Publisher: Murdoch Books
Publisher Place: Australia
Publisher Year: 2008
Edition: First Edition

Description: 255 pages. Book and Jacket appear to have hardly been read and are both in Fine condition throughout.

Publishers Description: In an age of convenience-driven shopping habits, The Baker explains how and why we should take the time and the care to select, make and use the best-quality ingredients for baking. Recipes cover a whole range of baking, including delicious breads, muffins, cakes, pies, tarts and biscuits. This is one of the first books in this beautifully designed and photographed new ingredients-based series.

ISBN: 9781741960976

(227888)




Explore other books from this author!



Add more book(s) to your order and receive Discounted and Free postage!



More From This Category