The Joy Of Japanese Cooking. The Classic Introduction To Japanese Cuisine
Takahashi Kuwako
$23.30
Sold Out
Notify me when back in stock
Cover Type: Softcover
Book Condition: Fine
Jacket Condition: None Issued
Publisher: Tuttle Publishing
Publisher Place: Japan
Publisher Year: 2002
Edition: First Edition
Description: 312 pages. Book appears to have hardly been read and is in Fine condition throughout.
Publishers Description: The Classic Introduction To Japanese cooking for the home cook with clear, concise, & complete directions & 110 photos & illustrations.
ISBN: 9780804832816
(207258)
